| Post Name | Vacancies |
|---|---|
| Warden | 1 |
| Head Cook | 1 |
| Assistant Cook | 2 |
| Chowkidar-cum-Sweeper | 1 |
The official notification does not specify any application fee for any category, indicating that application submission is free of cost.
Selection is primarily determined by local candidate preferences, giving priority to individuals residing within the local block area or adjacent blocks of the Nabarangpur district. For supervisory and support roles, administrative committees evaluate credentials and qualifications directly from submitted paperwork.
For the Head Cook position, the selection committee conducts a practical cooking assessment to judge dish taste, preparation speed, and adherence to kitchen hygiene guidelines. Candidates with formal cookery training receive due preference and weightage during this evaluation stage.
No written examination is conducted for these contractual support staff positions. Evaluation relies on document verification, practical demonstrations for cooking roles, and fulfillment of prescribed eligibility standards.