Important Days & Events MCQs

The theme "Addressing Global Hunger and Food Security" directly corresponds to Sustainable Development Goal 2, which aims to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture.

The Food and Agriculture Organization (FAO) of the United Nations leads the observance of World Food Day, promoting global efforts to achieve food security for all.

World Food Day is observed annually on October 16 to commemorate the founding of the Food and Agriculture Organization (FAO) of the United Nations in 1945.

UN Women, the United Nations entity for gender equality and the empowerment of women, plays a key role in advocating for and promoting the International Day of Rural Women, alongside other UN agencies.

The main goal of the International Day of Rural Women is to advocate for gender equality and empower rural women, recognizing their vital role in agriculture, food production, and rural development, ensuring their full participation in decision-making.

The International Day of Rural Women is observed every year on October 15th. This day highlights the essential contributions of rural women to agriculture, rural development, and global food security.

The International Day of Rural Women was proclaimed by the United Nations General Assembly (UNGA) through its resolution 62/136 of 18 December 2007.

The International Day of Rural Women primarily focuses on recognizing the critical role and contribution of rural women in enhancing agricultural and rural development, improving food security, and eradicating rural poverty.

The International Day of Rural Women is observed annually on October 15 to recognize the critical role and contribution of rural women, including indigenous women, in enhancing agricultural and rural development, improving food security and eradicating rural poverty.

The primary objective is to acknowledge the crucial role rural women play in agriculture, food security, and rural development, and to highlight the challenges they face.