MSCWB Food Safety Officer Exam Eligibility Criteria
Updated 2026
Candidates must possess a Degree in Food Technology, Dairy Technology, Biotechnology, Oil Technology, Agricultural Science, Veterinary Sciences, Bio-Chemistry, or Microbiology, or a Master's degree in Chemistry or Degree in Medicine from a recognized University.
The minimum age is 21 years and the maximum age is 40 years as of the 1st of January of the recruitment year.
- Written Examination (Objective Type)
- Personality Test / Interview
- Document Verification
- Medical Examination
- SC/ST: 5 years
- OBC (Non-Creamy Layer): 3 years
- PwBD: Up to 10 years
- Ex-Servicemen: As per State Government rules
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